The Curious World of Kitchen Science: The Biology of Bananas
Get ready to play (and learn!) with your food!
Discover the truth about yeast, learn how to count calories, conduct experiments with rubbery eggs, and more.
The Biology of Bananas uses applied science for a fun and interactive approach to learning for the whole family.
The Curious World of Kitchen Science series: Explore the key principles and practice of everyday science by using analogies, experiments, and research with food and drink in the home kitchen environment.
Details:
- Paperback book
- 160 Pages
- Ages 12 and up
Katie Steckles is a mathematician based in Manchester, who gives talks and workshops and writes about mathematics. She finished her PhD in 2011, and since then has talked about math in schools and universities, at science and music festivals, on BBC radio and TV, as part of theatre shows, in books and on the internet.
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The Curious World of Kitchen Science: The Biology of Bananas
Get ready to play (and learn!) with your food!
Discover the truth about yeast, learn how to count calories, conduct experiments with rubbery eggs, and more.
The Biology of Bananas uses applied science for a fun and interactive approach to learning for the whole family.
The Curious World of Kitchen Science series: Explore the key principles and practice of everyday science by using analogies, experiments, and research with food and drink in the home kitchen environment.
Details:
- Paperback book
- 160 Pages
- Ages 12 and up
Katie Steckles is a mathematician based in Manchester, who gives talks and workshops and writes about mathematics. She finished her PhD in 2011, and since then has talked about math in schools and universities, at science and music festivals, on BBC radio and TV, as part of theatre shows, in books and on the internet.
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Description
Get ready to play (and learn!) with your food!
Discover the truth about yeast, learn how to count calories, conduct experiments with rubbery eggs, and more.
The Biology of Bananas uses applied science for a fun and interactive approach to learning for the whole family.
The Curious World of Kitchen Science series: Explore the key principles and practice of everyday science by using analogies, experiments, and research with food and drink in the home kitchen environment.
Details:
- Paperback book
- 160 Pages
- Ages 12 and up
Katie Steckles is a mathematician based in Manchester, who gives talks and workshops and writes about mathematics. She finished her PhD in 2011, and since then has talked about math in schools and universities, at science and music festivals, on BBC radio and TV, as part of theatre shows, in books and on the internet.
