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Brunch Punch Infusion Kit
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Brunch Punch Infusion Kit

Brunch Punch Infusion Kit

Home bar enthusiasts and gift-givers are passionate about this punchy infusion kit containing cherry, orange, pineapple and citrus-infused vegan non-GMO cane sugar in a screw-top glass jar.

Fill with 12 ounces of alcohol, refrigerate 3 days, and enjoy for the next 30 days as the basis for 8 craft cocktails. Pour one strained shot over ice, add pineapple or orange juice for a snappy brunch cocktail.

Information: 

  • Alcohol not included. 
  • Serves 8, can be infused twice for a total of 16 servings.
  • Consume within 30 days of infusion.
  • Shelf life: 1 year

Basically, Camp Craft Cocktails started with summer camp, a citrus grove & a popsicle road trip. Designed in Jacksonville, Florida.

Basically, Camp Craft Cocktails started with summer camp, a citrus grove & a popsicle road trip. Designed in Jacksonville, Florida.

$4.38

Original: $12.50

-65%
Brunch Punch Infusion Kit

$12.50

$4.38

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Brunch Punch Infusion Kit

Home bar enthusiasts and gift-givers are passionate about this punchy infusion kit containing cherry, orange, pineapple and citrus-infused vegan non-GMO cane sugar in a screw-top glass jar.

Fill with 12 ounces of alcohol, refrigerate 3 days, and enjoy for the next 30 days as the basis for 8 craft cocktails. Pour one strained shot over ice, add pineapple or orange juice for a snappy brunch cocktail.

Information: 

  • Alcohol not included. 
  • Serves 8, can be infused twice for a total of 16 servings.
  • Consume within 30 days of infusion.
  • Shelf life: 1 year

Basically, Camp Craft Cocktails started with summer camp, a citrus grove & a popsicle road trip. Designed in Jacksonville, Florida.

Basically, Camp Craft Cocktails started with summer camp, a citrus grove & a popsicle road trip. Designed in Jacksonville, Florida.

Product Information

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Description

Home bar enthusiasts and gift-givers are passionate about this punchy infusion kit containing cherry, orange, pineapple and citrus-infused vegan non-GMO cane sugar in a screw-top glass jar.

Fill with 12 ounces of alcohol, refrigerate 3 days, and enjoy for the next 30 days as the basis for 8 craft cocktails. Pour one strained shot over ice, add pineapple or orange juice for a snappy brunch cocktail.

Information: 

  • Alcohol not included. 
  • Serves 8, can be infused twice for a total of 16 servings.
  • Consume within 30 days of infusion.
  • Shelf life: 1 year

Basically, Camp Craft Cocktails started with summer camp, a citrus grove & a popsicle road trip. Designed in Jacksonville, Florida.

Basically, Camp Craft Cocktails started with summer camp, a citrus grove & a popsicle road trip. Designed in Jacksonville, Florida.

Brunch Punch Infusion Kit | DIGS Ballard