Double Dark Hot Chocolate

Double dark and deeply delicious! 

A decadent hot chocolate that doubles down on cacao for the true dark chocolate lover. Shavings of a single origin Dominican dark chocolate meets rich and fruity natural Peruvian cacao powder and caramelly coconut sugar, creating the perfect companion for chilly days and frosty winter nights. It's a double dark chocolate dream. 

Details: 

• Each 8 oz. bag makes 9 servings of hot chocolate.
  
  
• Directions: Mix 3 tbsp into 1 cup of hot water, dairy milk or plant-based milk and whisk until smooth. 
  
  
• Bag Dimensions: 9" x 6"
  
  
• Ingredients: organic coconut sugar, organic cacao beans, organic cacao powder, oorganic cacao butter
  
  
• Cane Sugar Free
  
  
• USDA Organic, Gluten Free, and Vegan
  
  
• Cacoa Origin: Semuliki Forest, Uganda; Kokoa Kamili, Tanzania; San Martin, Peru 

Raaka Chocolate is devoted to making uncommonly delicious chocolate that captures the brighter, bolder and fruitier side of cacao. That's why they make every bar from scratch with unroasted cacao beans, sourced from growers we trust and admire. The unique flavor of their unroasted chocolate is part place, part process. They craft their bars in celebration of each cacao origin's unique character.