
Kebabs Four Ways Seasoning Kit
Occo Spice makes it a cinch to get a pinch. They package micro-portions of high-quality spices into recyclable aluminum pods, so home chefs can get the exact amount of spice they need to try any recipe one time.
Micro pods equal macro flavor!
Simple skewers bring bold flavors to summer barbecues and school-night suppers. A mix of delicious Middle Eastern classics and tasty Asian-inspired creations.
Details:
- The Kebabs Four Ways deck by Chef Mei Lin includes recipe seasoning cards for: Char Siu Chicken Kebab, Dearborn Chicken Lule, Pho Spiced Beef Shish Kebab and "This Lamb is On Fire" Kefta.
- Recipe ingredients & instructions are accessible via QR code on the back of each card.
- Packaged in a facility that also processes peanut, tree nut, wheat, soy, milk and egg products.
Based in Bridgeport, CT and NYC.
Original: $25.99
-65%$25.99
$9.10More Images




Kebabs Four Ways Seasoning Kit
Occo Spice makes it a cinch to get a pinch. They package micro-portions of high-quality spices into recyclable aluminum pods, so home chefs can get the exact amount of spice they need to try any recipe one time.
Micro pods equal macro flavor!
Simple skewers bring bold flavors to summer barbecues and school-night suppers. A mix of delicious Middle Eastern classics and tasty Asian-inspired creations.
Details:
- The Kebabs Four Ways deck by Chef Mei Lin includes recipe seasoning cards for: Char Siu Chicken Kebab, Dearborn Chicken Lule, Pho Spiced Beef Shish Kebab and "This Lamb is On Fire" Kefta.
- Recipe ingredients & instructions are accessible via QR code on the back of each card.
- Packaged in a facility that also processes peanut, tree nut, wheat, soy, milk and egg products.
Based in Bridgeport, CT and NYC.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Occo Spice makes it a cinch to get a pinch. They package micro-portions of high-quality spices into recyclable aluminum pods, so home chefs can get the exact amount of spice they need to try any recipe one time.
Micro pods equal macro flavor!
Simple skewers bring bold flavors to summer barbecues and school-night suppers. A mix of delicious Middle Eastern classics and tasty Asian-inspired creations.
Details:
- The Kebabs Four Ways deck by Chef Mei Lin includes recipe seasoning cards for: Char Siu Chicken Kebab, Dearborn Chicken Lule, Pho Spiced Beef Shish Kebab and "This Lamb is On Fire" Kefta.
- Recipe ingredients & instructions are accessible via QR code on the back of each card.
- Packaged in a facility that also processes peanut, tree nut, wheat, soy, milk and egg products.
Based in Bridgeport, CT and NYC.























