Taco Collection: 6 Pack
Let’s give ‘em something to taco ‘bout. Zesty, smoky, spicy, tangy, whatever you're in the mood for, this collection’s got it. Just go get those tortillas warmed up - corn or flour, now you’ve got the power!
Think outside the taco shell and try a fiery Chipotle-salt margarita rim or an Ancho Chilli chocolate torte!
Details:
- Gift Set Includes: Carne Asada, Al Pastor, Pescado Verde, Mom's Taco Seasoning, Ancho Chilli Powder, Chipotle Chilli Powder.
- Gift Box Dimensions: 6.75" x 6.25" x 2"
Spicewalla's founder Meherwan Irani's restaurants have been written up in the New York Times, Wall Street Journal, GQ, Food & Wine, Saveur, USA Today, and Bon Appétit, among others. Spicewalla harkens back to his roots in India. Every fall, while growing up, Meherwan's family would spend a whole week making their own dhansak masala from the freshest, hand-picked whole spices. They’d roast and grind it all themselves — a tradition he brought with him when he opened his first restaurant. When some local chef pals asked him where they could source fresher, superior spices in more manageable amounts for their kitchens, he jumped at the opportunity to share his passion for all things spice.
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Taco Collection: 6 Pack
Let’s give ‘em something to taco ‘bout. Zesty, smoky, spicy, tangy, whatever you're in the mood for, this collection’s got it. Just go get those tortillas warmed up - corn or flour, now you’ve got the power!
Think outside the taco shell and try a fiery Chipotle-salt margarita rim or an Ancho Chilli chocolate torte!
Details:
- Gift Set Includes: Carne Asada, Al Pastor, Pescado Verde, Mom's Taco Seasoning, Ancho Chilli Powder, Chipotle Chilli Powder.
- Gift Box Dimensions: 6.75" x 6.25" x 2"
Spicewalla's founder Meherwan Irani's restaurants have been written up in the New York Times, Wall Street Journal, GQ, Food & Wine, Saveur, USA Today, and Bon Appétit, among others. Spicewalla harkens back to his roots in India. Every fall, while growing up, Meherwan's family would spend a whole week making their own dhansak masala from the freshest, hand-picked whole spices. They’d roast and grind it all themselves — a tradition he brought with him when he opened his first restaurant. When some local chef pals asked him where they could source fresher, superior spices in more manageable amounts for their kitchens, he jumped at the opportunity to share his passion for all things spice.
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Description
Let’s give ‘em something to taco ‘bout. Zesty, smoky, spicy, tangy, whatever you're in the mood for, this collection’s got it. Just go get those tortillas warmed up - corn or flour, now you’ve got the power!
Think outside the taco shell and try a fiery Chipotle-salt margarita rim or an Ancho Chilli chocolate torte!
Details:
- Gift Set Includes: Carne Asada, Al Pastor, Pescado Verde, Mom's Taco Seasoning, Ancho Chilli Powder, Chipotle Chilli Powder.
- Gift Box Dimensions: 6.75" x 6.25" x 2"
Spicewalla's founder Meherwan Irani's restaurants have been written up in the New York Times, Wall Street Journal, GQ, Food & Wine, Saveur, USA Today, and Bon Appétit, among others. Spicewalla harkens back to his roots in India. Every fall, while growing up, Meherwan's family would spend a whole week making their own dhansak masala from the freshest, hand-picked whole spices. They’d roast and grind it all themselves — a tradition he brought with him when he opened his first restaurant. When some local chef pals asked him where they could source fresher, superior spices in more manageable amounts for their kitchens, he jumped at the opportunity to share his passion for all things spice.
